Our menu.

Canapes

Sausage Roll | Red Onion Chutney

Juniper Smoked Salmon | Mustard + Tarragon Butter | Crostini (GF)

Courgette Fritters | Whipped Feta (V)

Sweet Potato Rosti | Coriander Chutney (VG, GF, DF)

Main

Fig & Olive Marinated Lamb Shoulder (Swaledale Yorkshire)

Charred Aubergine | Za’tar | Green Tahini | Pomegranate | Mint (VG, GF, DF)

Sides

Rosemary & Garlic Smashed Potatoes (VG, GF, DF)

Baby Gem | Green Goddess Dressing | Garlic Pangrattato (V)

Dessert

Dark Chocolate Mousse | Almond Praline (VG, GF, DF)

Brown Sugar Pavlova | Poached Pears | Hazelnut Brittle (GF)

Sicilian Lemon Tart | Meringue (V)

Late Night Food

Ham | Cheese | Gherkin - Toasties

Squash | Vegan Cheese | Chili Jam - Toasties (VG)

Drinks

Each table will have two bottles of Red and White Wine and there will be Sparkling Wine provided with the canapes and speeches.

Please note all other drinks will be available from a cash bar including local wines, spirits, beers and soft drinks.